The Team


Ryan Trimm has been pushing the culinary limits in Memphis for years.  Now, he and his wonderful team are working to bring the dream of a true American Steakhouse to Downtown Memphis.


We’re Looking for a New Oyster Shucker!

Our Team

The Best in the Business

“From fine wine to rare bourbons, from fresh-caught seafood to prime steak, 117 Prime is a terrific place to continue your culinary education and learn skills that will benefit you for your whole career. Our team is comprised of individuals who are among the best in their fields in the city, and by working here, you can incorporate their know-how and techniques to help build your career into something marketable and valuable – no matter where you go.”  — Ryan Trimm, Executive Chef


Simply Brilliant

The best cuts.  The best presentation.  Look no further for the best steak in Memphis than 117 Prime.

Top Skills

Creative Chefs

117 has a few constants, but the menu is always changing. Always in pursuit of culinary harmony, the chefs are always finding new pairings and seasonal favorites.

Ryan Trimm

Owner & Executive Chef

Ryan has become a Memphis staple.  His focus on an American Steakhouse is what became 117 Prime.  He wanted to give Memphis “the best steak” and it’s evident.  

Hours of Operation



4PM - 10PM



4PM - 6PM


Book your 117 Prime reservation on Resy

Drop Us a Line

Don't be shy. Let us know if you have any questions!